Food by Holly Davis
  • Home
  • About Holly
  • Praise
  • Blog
  • Classes
  • Shop
  • Contact
Select Page

Winter, the season for inner reflection, drawing in and foods that warm to the core

by Holly | Jun 11, 2012 | General information

This photo is the perfect representation of the winter months, dark, cold and mysterious. A time for bringing warmth to the core of our body to help us manage the colder weather. Any northern hemisphere reader might scoff, thinking that Australia never gets that cold....

Recent Posts

  • What I am doing to ward off flu this season…
  • It appears I am a fan of steel and iron cookware
  • The Great South West & Our Fair Harvest Permaculture Farm Visit
  • Birthday, flowers, love, family, friendship, cake and you – Mrs Teplitzky
  • Peter Joseph Davis December 7th 1921- May 15th 1980

Archives

  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • January 2018
  • December 2017
  • August 2017
  • May 2017
  • May 2014
  • June 2012
  • May 2012
  • March 2012
  • January 2012
  • November 2011
  • August 2011
  • May 2011
  • April 2011
  • March 2011
  • February 2011

Categories

  • Cast iron pots and pans
  • Cookware
  • culturing vegetables
  • Dietary Consultations
  • General information
  • hot tips
  • Hunter gathering
  • Iku Wholefoods
  • Japanese wholefoods
  • Lacto fermentation
  • Menus
  • Organic Wholefood Catering
  • probiotics
  • Recipes
  • The best crepes and pancakes
  • Uncategorised
  • Uncategorized
  • What I am up to
  • Wholefood Cooking Classes