This information is for classes organised by Holly Davis. Classes offered by independent operators are booked through them, see details per class
Classes are kept small so you are able to get the most from them, so to be sure of your place – please book early.
Bookings can be made online through the links on the class program page and will be held for 4 days, to allow time for your payment to be received and processed.
Payment in full secures your booking – this can be made by direct deposit, after emailing holly@foodbyhollydavis the participants name, phone number, and class dates wanted.
Direct deposit funds the name/s and date/s Holly Davis, BSB 923100 Account # 31177187
NB. Please arrive prior to class; there is a lot to cover and it works best for everyone when classes start and end on time. That said, you might like to allow an extra 15 minutes for any overrun.
If you are unable to attend the class, in some cases with sufficient notice (to allow time for your place to be filled) a credit for any other class of the same value may be given, this is subject to availability.
Or, you can let us know who will attend in your place.
If the class does not fill, 3 days notice will be given and you can choose to attend a future class or have your payment refunded in full.
Book and enquire online or call me on 0412 411 242 or email firstname.lastname@example.org.
‘Nourish Food by Holly Davis’ photos © Geoff Lung 1999 – art direction Yolande Gray