sourdough baking | Food by Holly Davis

Summer in Australia is bejewelled with cherries. Christmas cake, upcoming classes, Christmas catering and probiotic cultures

by Holly | Nov 5, 2011 | General information, Organic Wholefood Catering, What I am up to

Naturally leavened Christmas cake in the making, one for tomorrows class and one for the pantry. If you are keen and very quick, there is a place in my Sourdough baking, including cake class tomorrow November 6th. The class is being held in a private home, an intimate...

Summer in Australia is bejewelled with cherries. Christmas cake, upcoming classes, Christmas catering and probiotic cultures

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